Vegetables In Dill Dip Recipe

 

VEGETABLES IN DILL DIP RECIPE

Course Appetizer
Cuisine American

Ingredients
  

  • 3/4 tsp crushed dill dip weed
  • 2/3 cup fat free sour cream
  • 1 tsp crushed dried parsley
  • 2/3 cup sour cream mayonnaise
  • 2 tsp Beau Monde seasoning
  • 2 tsp dried onion flakes finely crushed
  • Assorted cold vegetables

Instructions
 

  • Combine sour cream and mayonnaise in a large mixing bowl. Now stir in the dill weed, parsley, onion flakes and Beau Monde seasoning.
  • Now cover the bowl and refrigerate it overnight.
  • Transfer this mixture in a serving bowl and serve with assorted cold vegetables.

 

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